Blue Boar Inn
FacilitiesLocationActivitiesDiningWeddingsGroupsAttractionsReservationsPress

 

Dinner Menu
LUNCH & DINNER

Breakfast
BREAKFAST

Chef
CHEF

Special Occasions
SPECIAL OCCASIONS

 

Blue Boar Inn Breakfast

Breakfast

A frequent Utah's Best of State winner for finest European cuisine, The Blue Boar Restaurant offers seasonal menus in an effort to provide the freshest dishes. Executive Chef Eric May recreates the menu frequently as well for special occasions and a Wednesday night Chef's Tasting menu that changes weekly.

Click HERE to view the current dinner menu.

The Blue Boar restaurant is also open Monday through Saturday for lunch and is the perfect gathering place for small groups, client meetings and a relaxing meal after morning golf.

Click HERE to view the current lunch menu.

Dining reservations are recommended by calling, (888) 650-1400.

 

 

The Blue Boar Inn
1235 Warm Springs Road Midway, Utah 84049
Phone: 435 654-1400 Toll Free: 888 650-1400 Fax: 435 654-6459 e-mail: Innkeeper@theblueboarinn.com